Ella Quien Come

Sharing musings about food and recipes I love!

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  • Joanne

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onion dolmas

Onion Dolmas

by Joanne

I love love love Dolmas. There is nothing more satisfying to me than popping a little treat in my mouth. I love the canned dolmas from the supermarket. I love the fresh dolmas from my local Lebanese spot. I never dared to make them. There is something incredibly daunting about boiling fresh grape leaves or washing preserved grape leaves and stuffing them. I can’t...

October 1, 2024
comments 0
Appetizers, Comfort Food

Latest Highlights

onion dolmas

Onion Dolmas

Published by Joanne

I love love love Dolmas. There is nothing more satisfying to me than popping a little treat in my mouth. I love the canned dolmas from the supermarket. I...

October 1, 2024
comments 0
Appetizers, Comfort Food

What My Toddler Eats at Daycare

Published by Joanne

I love cooking and having a small child who enjoys my cooking to some extent is a true joy. Albeit he doesn't eat everything I send him to daycare...

July 3, 2024
comments 0
Toddler Life

A Big Pot of Lemon Guajillo Beans and Beany Spaghetti-os

Published by Joanne

I've loved beans all of my life. I remember as a small girl in the Dominican Republic, I'd ask my mother to serve them in a small bowl for...

July 3, 2024
comments 0
Bowl of happy

Tortilla de Calabacín (Summer Squash Frittata)

Published by Joanne

I've watched my Spanish mother-in-law make this enough times that I think I hacked the method.

July 1, 2024
comments 0
Appetizers, Catalan
Tahini-Doenjang Pistachio Sauce—With Soba Noodles and Veggies

Tahini-Doenjang Pistachio Sauce—With Soba Noodles and Veggies

Published by Joanne

Simple and versatile tahini-doejang pistachio sauce that can be added to any protein, used as a dressing for a salad or tossed with noodles.

November 7, 2023
comments 0
Bowl of happy
two happy women cooking in the kitchen

A Home Cook Gift Guide: Kitchen Tools, Ingredients & Resources They Will Actually Use (2023 Update)

Published by Joanne

This season ditch gifting useless kitchen tools and gadgets to the home cook in your life. Gift them something useful from this guide!

November 7, 2022
comments 0
Listicles

About Me

Hi, I’m Joanne! Welcome to my blog where I share musings and recipes. I’ve been cooking since I was a kid, I’m a passionate cook and a passionate eater.

I was born in New York City and I grew up between the city and Santo Domingo, Dominican Republic. I spent half a decade living in Barcelona, Spain and traveling Europe. I now live in the very diverse city of Houston, Texas with my partner, son and many plants.

My travels to Japan, Samaná, Europe, and Mexico rewired my brain. My relentless curiosity, and background living in culturally rich cities make my palate very diverse and that’s something that’s very much reflected in my recipes! Start browsing recipes now!

Search for food you’d like to make

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Comfort foods (comes in a bowl)

July 3, 2024

A Big Pot of Lemon Guajillo Beans and Beany Spaghetti-os

Tahini-Doenjang Pistachio Sauce—With Soba Noodles and Veggies
November 7, 2023

Tahini-Doenjang Pistachio Sauce—With Soba Noodles and...

creamy sesame noodles topped with a fried egg, chilli flakes, and sesame seeds
July 8, 2022

Low Effort, High Reward Creamy Sesame Noodles

January 4, 2021

Sweet Potato & Leek Soup

December 10, 2020

Priya Krishna’s Saag Feta

December 7, 2020

Butternut Squash, Leek, & Pear Soup

November 30, 2020

Roasted Tomato and Carrot Soup

August 29, 2020

Sweet Potato Hash

January 21, 2020

Roasted Spiced Carrots and Coconut Soup

January 21, 2020

Lemony Pasta, Parsley and Cilantro pesto

SNACKS SNACKS SNACKS

onion dolmas
October 1, 2024

Onion Dolmas

July 1, 2024

Tortilla de Calabacín (Summer Squash Frittata)

golden roasted beets over pesto with pepitas
September 25, 2022

Roasted Golden Beets Over Pesto

Plate of green beans with almonds, lemon zest, and cotija cheese.
May 11, 2022

Almond Green Beans with Lemon Zest and Cotija Cheese

January 24, 2021

The Crispiest Yucca Bites

January 24, 2021

Roasted Tomatillo Salsa

December 19, 2020

Lemon-Lime Guajillo Pepper Marinated Beans

November 25, 2020

Roasted Eggplant w/ Tahini Sauce and Feta

November 15, 2020

Crispy Potatoes in Green Tahini Sauce

Brunch all day baby

turkish eggs with fresh oregano and toast
August 15, 2022

Çılbır (Turkish Eggs)

October 28, 2020

Chickpea Shakshuka

September 6, 2020

Spiced Vegan Pancakes with Straw-cherry Jam

August 29, 2020

Sweet Potato Hash

January 21, 2020

The fluffiest blueberry pancakes (from scratch, of course)

December 26, 2019

Silky, luxurious slow scrambled eggs

December 26, 2019

Green Shakshouka

May 7, 2014

Tostadas francesas de sal y pimienta

February 25, 2014

Lo que hice con las sobras de Chili con carne.

November 18, 2013

El menú de brunch que ofrece Picnic Restaurant

Baked Goods

cherry peach galette
July 7, 2022

Cherry Peach Galette and My Love for Stone Fruit

Pumpkin spice rolls with icing
October 11, 2021

Pumpkin Spice Buns

Sweet Plantain Bread topped with walnuts
May 12, 2021

Sweet Plantain Bread or Dominican Banana Bread

Creamed Mushroom Phyllo Pie
May 10, 2021

Creamed Mushroom Phyllo Pie

December 15, 2020

Spiced Molasses Crinkle Cookies

December 15, 2020

Galletas Especiadas de Melaza

December 12, 2020

Claire Saffitz’ Pistachio Pinwheel Cookies

Bowls Out

A Big Pot of Lemon Guajillo Beans and Beany Spaghetti-os

Published by Joanne

I've loved beans all of my life. I remember as a small girl in the Dominican Republic, I'd ask my mother to serve them in a small bowl for...

July 3, 2024
comments 0
Bowl of happy
Tahini-Doenjang Pistachio Sauce—With Soba Noodles and Veggies

Tahini-Doenjang Pistachio Sauce—With Soba Noodles and Veggies

Published by Joanne

Simple and versatile tahini-doejang pistachio sauce that can be added to any protein, used as a dressing for a salad or tossed with noodles.

November 7, 2023
comments 0
Bowl of happy
creamy sesame noodles topped with a fried egg, chilli flakes, and sesame seeds

Low Effort, High Reward Creamy Sesame Noodles

Published by ellaquiencome

This creamy sesame noodles recipe takes 10 minutes to make. It can be vegan or not and has a lot of space for iteration and growth. You can add...

July 8, 2022
comments 0
Bowl of happy, Send Noods

Sweet Potato & Leek Soup

Published by Joanne

This sweet potato & leek soup is hearty and delicious. With the new year, many are embarking on veganuary. Vegan January. So I decided to share this recipe I...

January 4, 2021
comments 0
Bowl of happy, Vegan

Breakfast & Brunch At Any Time

turkish eggs with fresh oregano and toast

Çılbır (Turkish Eggs)

Published by Joanne

On Saturday morning my partner asked me to go to brunch. I weighed the pros and cons. The cons outweighed the single pro so I decided to make Çılbır...

August 15, 2022
comments 0
Brunch

Chickpea Shakshuka

Published by Joanne

Chickpea Shakshuka is a recipe I make a lot. It was delicious.  What you’ll need: 🔪 3 eggs, the fresher the better 200 gr of canned tomatoes (crushed, no condiments)...

October 28, 2020
comments 0
Brunch

Looking for cakes?

Sweet Plantain Bread topped with walnuts
May 12, 2021

Sweet Plantain Bread or Dominican Banana Bread

There's a thing that happens when you don't live in a tropical island. Or when you live in a...

by Joanne
comments 0
October 28, 2020

Chocolate Pecan Banana Bread

This quick bread was a result of stress baking. I’m not sure if this ever happens to you but...

by Joanne
comments 0

Sharing musings about food and recipes I love!

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